Le Meridien Cairo Airport hosted an exceptional celebration on June 4th marking the Re-opening of China Red restaurant. Foodies, local media and influencers were invited to reveal the distinctive and unexpected flavours of the newly launched menu by unlocking color, aroma and taste of Shanghai Cuisine through an authentic culinary experience from savoury appetizers to signature Chinese deserts and more. Helmed by Chef Zhu an Executive Chinese chef who revealed a newly inspired menu as a “modern and inventive twist” that takes your Chinese culinary experience to an elevated level by taking an authentic yet innovative approach to traditional Chinese fare, infusing artful presentations by utilizing fresh and unique ingredients including herbs, fresh vegetables and more. There’s also a large wine list and selection of cocktails, the wine list also pays tribute to the china country’s terroir.
